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Top 5 Benefits of eating Indian Gooseberry or Amla

Importance, Benefits, and Nutritional Value Indian Gooseberry or Amla Amla, also known as Indian gooseberry, is an ancient remedy revered […]

Aloe vera, often referred to as the “plant of immortality,” is a succulent plant known for its incredible health and

Tomatoes, often referred to as nature’s superfood, are an indispensable ingredient in global cuisines. Their vibrant red color, tangy flavor,

Tamarind, often referred to as the “date of India,” is a tangy fruit that comes from the tamarind tree (Tamarindus

Sabja seeds, also known as sweet basil seeds or tukmaria, are tiny black seeds that pack a nutritional punch. While

Sesame seeds, often referred to as the “queen of oil seeds,” have been cultivated for thousands of years for their

Bananas, with their bright yellow skins and sweet, creamy interiors, are among the most popular fruits in the world. Beloved

Fennel seeds, derived from the fennel plant (Foeniculum vulgare), are a staple in kitchens worldwide. Known for their sweet, aromatic

Lemongrass, a tall and fragrant perennial plant, is widely recognized for its distinctive citrusy aroma and myriad of health benefits.